(Sorry for the over exposure.)
So, here I am to post again. I realized that today is my 11 month living in Korea. I would have liked to commemorate this with a lovely Korean dish, but with this news just dawning on me I present instead Spicy Thai Eggplant. I found the recipe here. And hey, the eggplant is straight from a Korean garden and the basil was Korean born right here in my apartment. Maybe I should change the name to Spicy Korean Eggplant (*zing snap*).
3 comments:
I love the picture! happy 11th month in Korea to youuuuuuu.
How much longer will you be in Korea? What an interesting place to live!
I love that Vegan MoFo has me talking to vegans living in Korea! And by the way I love your about me! And... on this actual post... I have a little eggplant sitting in the fridge that was going to be eggplant parmesan but this looks much simpler and delicious! :)
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